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    Copyright by Mely Maravilla 2011, all rights reserved. Theme images by RBFried. Powered by Blogger.
    Wednesday, January 25, 2012

    Fried Fish

    Simple to cook but still some do not know how to fry fish so I just wanna share this simple dish. Have fun!

    Ingredients:
    1 kilo fish (cleaned and cut)
    2 lemon or 8 calamansi
    salt

    Procedure:
    1.  Squeeze the lemon or calamnsi into a fish then sprinkle with salt.
    2. Heat the oil in a pan then deep fry the fish until golden brown.
    3. Serve it with your favorite side dish or sauce.




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    Item Reviewed: Fried Fish Rating: 5 Reviewed By: Mely
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