Ube jam or halayang ube is one of the popular Philippine dainties, mmmmmmm sweet and delicious, who can resist it? :D here is the very easy way to make it.
Ingredients:
2 cups mashed ube ( purple yam)
1/2 cup butter or margarine
1/2 cup condensed milk
1/2 cup evaporated milk
Procedure:
1. In a pan put all the ingredients and mix well over medium heat.
3. Until you reach the consistency in texture of the mixture that is perfect for a jam.
thanks a lot
ReplyDeleteYou are welcome :-)
ReplyDeletereally these page is amazing all your published menu are very simple recipe yet so yummy yummy yummy,,, very easy to follow.and most of very affordable...thanks a lot for sharing!! @Mely Maravilla your the best chef...
ReplyDeleteThank you, to God be the glory.
Deletegaano po katagal pwede i-store ang halaya sa ref
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