728x90 AdSpace

  • Latest Post

    Copyright by Mely Maravilla 2011, all rights reserved. Theme images by RBFried. Powered by Blogger.
    Friday, March 9, 2012

    Ground Beef Fiesta

    This is very economical and not too meaty because the amount of vegetables and ground beef are equal, and yet the savor of the dish is still excellent. I made it like this because during the time that I cooked it there some other meat dishes. So if you want this dish meatier just less the amount of carrots and potatoes.

    Ingredients:
    1/2 kilo ground beef
    1/2 kilo potatoes( small diced)
    1/2 kilo carrots (small diced)
    1 big onion
    1/2 cup soy sauce
    8 cloves garlic
    5 bayleaf ( laurel)
    4 hard boiled eggs( sliced into 5 parts each ) If egg slicer is available you can use it.
    salt and pepper to taste


    Procedure:
    1. Saute the garlic and onion, then add the ground beef and simmer for few minutes.
    2.  Add the soy sauce, bay leaf, salt and pepper simmer for 3 minutes.
    3. Add the potatoes and carrots and simmer until it is done.
    4. Serve it, topped with sliced eggs and if spring onion is available you can sprinkle some too.


    • Blogger Comments
    • Facebook Comments

    1 comments:

    1. IRCTC has identified 1,144 more trains for extension of its ecatering service, which allows passengers to get the food of their choice from leading food chains delivered to their seat via online or SMS booking. To know more visit Catering Services in Chennai

      ReplyDelete

    Item Reviewed: Ground Beef Fiesta Rating: 5 Reviewed By: Mely
    Scroll to Top