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    Copyright by Mely Maravilla 2011, all rights reserved. Theme images by RBFried. Powered by Blogger.
    Wednesday, March 21, 2012

    Papaya Adobo

    Today when I was at the market I saw unripe papaya and my childhood memory of papaya adobo flashed back. I bought one and I cooked it the way my mom prepared it for us. Delicious!

    1 unripe papaya
    1 onion
    1/4 teaspoon ground pepper
    1/4 cup soy sauce
    3 tablespoons vinegar

    1.  Peel the papaya and remove the seeds

    2. Slice it into strips.
    3. Saute the onion then add the papaya and ground pepper, simmer for a minute.
    4. Add the soy sauce and vinegar, stir ocassionally until it is done! Serve it hot and do not forget to smile :-)

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    1. Wow, you have been busy! So many great new recipes!
      I've never had green papaya this way and look forward to trying this. (When i ask for green papaya, most of the people look at me like i'm strange!) Z

    2. hello miss Z thanks for dropping by. You might like this papaya recipe when you cook it just add whatever you use in cooking to add a taste. :-) smiling at people's reaction.


    Item Reviewed: Papaya Adobo Rating: 5 Reviewed By: Mely
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