Monday, June 11, 2012

Squash and Carrot Fritters


This delicious squash and carrot fritter is very easy to prepare and very economical. All we need are the following:

Ingredients:
1 cup shredded squash
1 cup shredded carrots
1 egg ( beaten)
1 onion ( minced)
1 cup flour
1/2 cup water
salt and pepper to taste

Procedure:
1. Combine all the ingredients and mix well.
2. Spoon a portion and deep fry it until golden brown.
3. Serve it hot with your favorite dipping sauce.

1 comment:

  1. what is the water for? is it necessary for this recipe besides the egg and flour?

    ReplyDelete

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