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    Copyright by Mely Maravilla 2011, all rights reserved. Theme images by RBFried. Powered by Blogger.
    Monday, July 2, 2012

    Garlic Spaghetti

    Light and simple spaghetti dish that you will like, the toasted garlic makes the dish aromatic and nice to chew. Mmmmmm I like the smell of the toasted garlic in every bite. I made this one in a very simple and easy way that you've never imagined hahahahahaha. Here is how I did it.

    1/2 kilo spaghetti
    1/2 cup toasted garlic
    1/4 cup olive oil

    1. Cook the spaghetti according to its packaging procedure. Put enough salt to make it tastier. After cooking drain it and put in a big mixing bowl.

    2. Add the olive oil and toasted garlic then mix well.
    3. Serve it right away.

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    Item Reviewed: Garlic Spaghetti Rating: 5 Reviewed By: Mely
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