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    Copyright by Mely Maravilla 2011, all rights reserved. Theme images by RBFried. Powered by Blogger.
    Tuesday, September 11, 2012

    Spaghetti ala Carbonara ( Filipino Style)


    Carbonara is a popular pasta dish in Italy but Italians do not put cream in it, instead they used a mixture of egg, butter and cheese to make the sauce for it by just pouring it into hot pasta. But Filipinos has their own version of this dish and it is a white creamy one, delicious!

    Ingredients:
    1/2 (500g) kilo Spaghetti Pasta
    2 tetra packs(400g) all purpose cream/Nestle cream
    2 cans tuna flakes in oil
    4 cloves garlic
    1 small size onion
    3/4 cup sliced button mushrooms
    salt and pepper to taste

    Procedure:
    1.  Cook the spaghetti according to its packaging procedure, drain and set aside.

    2. Saute the garlic and onion, then add the tuna and mushrooms, cover and simmer for few minutes
    3. Add the all purpose cream then mix it well then simmer for 2 minutes.
    4. Add salt and pepper to taste then serve it by mixing the pasta and the sauce or just top the sauce on the pasta.

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    14 comments:

    1. I will try this recipe. I hope it will look and taste like this one, hehe!

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    2. maybe it will be more delicious than this :D

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    3. Nope! Nothing beats the original! :)

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    4. Finally i found a Delicious carbonara Recipe thanks ^_^

      ReplyDelete
      Replies
      1. you are welcome and thanks for the feedback, God bless :-)

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      2. hindi bah mg add the tubig?

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      3. Depende, kung sa tingin mo need lagyn dahil sobrang lapot ok lang. Depende rin kasi sa brand ng cream yong ibang brand ng cream kasi di ganun kalapot kaya kahit di mo dagdagan ng tubig ok lang, pero nasa iyo pa rin yan kung ano ano ang gusto mong consistency sa sauce.

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      4. This comment has been removed by the author.

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    5. mas masarap po ito pag may gatas. :) tsaka konting quick melt cheese. :)

      ReplyDelete
      Replies
      1. Thanks for the idea, pagnagluto ako uli nito lalagyan ko . Thanks for dropping by too

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    6. Thanks for sharing ♡♡♡

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    7. The spaghetti alla carbonara is an italian pasta dish from ROME, based on egg, parmesan cheese, bacon and black pepper. So this recipe above is not a spaghetti alla carbonara.

      ReplyDelete
      Replies
      1. I know the Carbonara you are talking that's is why this is FILIPINO STYLE its very different from Italian one.

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    Item Reviewed: Spaghetti ala Carbonara ( Filipino Style) Rating: 5 Reviewed By: Mely
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