Thursday, November 22, 2012

Prawns with Tomatoes

A friend in the church gave these prawns and I decided to cook it with tomatoes so that it will not take a long time to cook because it is almost dinner time.

1 kilo prawns
1/2 kilo tomatoes
5 cloves garlic
salt and pepper to taste

1. Saute the garlic then the tomatoes, let simmer until soften.
2. Add salt and pepper to taste then the prawns, simmer until done.
3. Serve hot.

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