Tuesday, December 11, 2012

Okra with Tuna

I cooked this the other day, and I was surprise with the result, I loved it a lot, that is why I wanna share it to all of you. Here is the recipe for it.

1/2 kilo okra (sliced into halves)
1 can tuna
3 cloves garlic
salt and pepper to taste
some chili (optional)


1. Boil the okra until half cooked, then drain and set aside.
2. Saute the garlic then add the canned tuna and simmer for a minute.
3. Add the okra and the rest of the ingredients then simmer until cooked.
4. Serve it hot.

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