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    Copyright by Mely Maravilla 2011, all rights reserved. Theme images by RBFried. Powered by Blogger.
    Thursday, January 3, 2013

    Caramelized Banana


    Nothing beats the flavor of this dessert, you will surely ask for more. Lovely to chew and will give satisfaction if you are really craving for something sweet. It has a similarity to Philippine's banana cue. I love both :D. Here is my style of caramelized banana

    Ingredients:
    1/2 kilo banana ( any cooking banana, but saba is the best if it is available in your place)
    1/2 cup white sugar
    1 teaspoon butter

    Procedure:
    1. Slice the banana to your desired size then fried it. Set aside.
    2. Caramelized the sugar and butter.


    3. When it is done pour over the banana, cool a little then serve.

    if you want the caramel not too dry you can add a little water, as for me, I want it that way when I can chew the crispy sugar :D
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    Item Reviewed: Caramelized Banana Rating: 5 Reviewed By: Mely
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