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    Copyright by Mely Maravilla 2011, all rights reserved. Theme images by RBFried. Powered by Blogger.
    Tuesday, January 15, 2013

    Simple Palabok




    Palabok is a popular snack item in the Philippines, one of my favorites :D.If I have ample time I will share m recipe for this without using the ready-mix sauce.

    Ingredients:
    200 grams bihon (boiled and drained)
    2 hard boiled eggs
    2 cans smoked tuna or 1 cup tinapa
    1 onion
    3 cloves garlic
    1/2 cup mince spring onion
    1 big packet Mama Sita's palabok mix (follow the instruction in the package)



    Procedure:
    1. Saute the garlic and onion then add the smoked fish, let simmer.
    2. Add the dissolved Mama Sita's Palabok Mix then simmer until the sauce thickens, turn off the heat and set aside.

    3. In a serving platter arrange all the ingredients then serve.



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    16 comments:

    1. Oh men! I just started work, but can I go eat NOW??? hehe

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    2. good and simple recipe, thank you!

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    3. Eto ang mura at simple recipe ... superb !

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    4. What's the smoked tuna brand?

      ReplyDelete
    5. pwede po ba khit hindi smoked tuna?

      ReplyDelete
    6. yes you can even replace it with ground pork or beef

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    7. ganon lang kasimple kala ko komplikado. Magluluto ako nyan one of these days. yum!

      ReplyDelete
    8. super like . simple but super yummy.

      ReplyDelete
    9. Thank you po ma'am mely sa new version ng palabok....ang dali pong gawin....matanong ko lang ponkung pwede din po ba siyang budburan ng dinurog na chicharon?...salamat po...and God bless.

      ReplyDelete
      Replies
      1. pwedeng pwede, extra sarap kapag may dinurog na chcharon

        Delete
    10. Thank you po ate. Pwede din po ba isubstitute yung tuna for a seafood medley?

      Do you add the chicharon after or before po

      ReplyDelete
    11. simpleng recipe at masarap.... thanks melys kitchen!

      ReplyDelete

    Item Reviewed: Simple Palabok Rating: 5 Reviewed By: Mely
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