Monday, February 25, 2013

Upo with Oyster Sauce

Turn your white gourd ino something delicious by adding some oyster sauce.

4 cups sliced white gourd or upo
1 cup ground pork
1 onion
3 cloves garlic
2 tablespoons oyster sauce
salt and pepper to taste

1.Saute the garlic and onion then add the ground pork, simmer for few minutes.
2. Add the white gourd, oyster sauce, salt and pepper to taste,  then stir until cooked.
3. Serve it hot.

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