Wednesday, March 6, 2013

Banana Con Yelo

This is so refreshing, specially during summer. I've learned to loved this snack during my college days, its always available at the school canteen. :)

4 ripe banana ( peeled)
1 cup sugar ( add if necessary)
5 cups water
evaporated or condensed milk
ice cubes

1.Slice the banana diagonally into your desired size, then cook in water and sugar until done.
2.In serving bowls put the sweetened banana together with the ice and milk then pour some brine from the sweetened banana.

3. Serve and enjoy!


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