Tuesday, March 5, 2013

Bihon with Pork

I have a friend who wanted me to cook bihon with less vegetables :( Here is the one for her birthday :) It's still delicious! You can add your favorite vegetables for this recipe.

1/2 kilo rice noodles
1/2 kilo pork (cut into bite size)
1  carrot
1 medium size onion
3 cloves garlic
1/2 cup soy sauce
6 cups water
a dash of pepper.

1. Saute garlic and onion, then add the pork, simmer for few minutes
2. Add the soy sauce and pepper then simmer for 2 minutes.
3. Add the water, cover until it boils then put the bihon, simmer for 4 minutes.
4. Add the rest of the ingredients simmer until it is cooked.
5. Serve it hot

Some rice noodles needs more water.

1 comment:

  1. I am back! And I want a plate of pansit with that! Hehe


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