Wednesday, March 13, 2013

Chicken Adobo Fried Rice

Welcome the morning with ths delicious fried rice flavored with the most popular viand in Philippines "Adobo"  I cooked this because I have some leftover chicken adobo and rice. This is very simple and easy to make. Here is how I made it.

2 cups leftover rice (bahaw)
1/2 cup shredded chicken adobo with sauce
3 cloves garlic
1 tablespoon oil

1. Saute the garlic then add the chicken adobo and stir well, then pour in the rice and stir well.
2. Add pepper and salt if necessary then continue to stir until done.
3. Serve hot with fried egg or anything you want. :)

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