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    Copyright by Mely Maravilla 2011, all rights reserved. Theme images by RBFried. Powered by Blogger.
    Friday, March 15, 2013

    Crab stewed in Coconut Milk

    Quick an easy to cook, yet super delicious, for seafood lovers out there, try this easy and quick cooking recipe.

    Ingredients:
    4 crabs
    2 cups coconut milk
    salt
    ginger
    onion

    Procedure:
    1. In a pot put the crabs, ginger, onion and salt, cover and cook over medium heat allowing to simmer for few minutes until the crabs turned reddish.
    2. Add the coconut milk and let simmer until cooked.
    3. Serve it with rice.
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    Item Reviewed: Crab stewed in Coconut Milk Rating: 5 Reviewed By: Mely
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