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    Copyright by Mely Maravilla 2011, all rights reserved. Theme images by RBFried. Powered by Blogger.
    Saturday, March 23, 2013

    Gelatine Salad





    Perfect for the weekend with your loved ones, this is very economical and easy to prepare. Very yummy and the texture is firm and smooth making it very enjoyable to chew specially for your kids.

    Ingredients:
    2 sachets different colored unflavored  gelatine (35g each)
    1 can nestle cream or light cream
    1 cup condense milk
    Cooked gelatine

    Procedure:
    1.Prepare the gelatine individually according to its packaging procedure, refrigerate then diced it all.  You can add sugar while cooking the gelatine to add flavor.

     2. Pour in the milk and all purpose cream

    3. Refrigerate before serving.


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    8 comments:

    1. ok thanks I will do this tom"

      ReplyDelete
      Replies
      1. you are welcome, let me know about the result :)

        Delete
    2. In the Bahamas we used to serve Jell-o with just the 'cream'. Also, we cut up ripe mango, poured the cream [aka evaporated milk] over it and chilled it. That is really good as well!

      ReplyDelete
      Replies
      1. Thanks for sharing, I might do the Bahamas way :)

        Delete
    3. So easy, thank you for sharing this. I will do this soon :D

      ReplyDelete
    4. Looks delicious sarap!

      ReplyDelete
    5. Ma try ko nga,Saka easy Lang gawin:-)

      ReplyDelete
    6. Definitely would try this,thanks!

      ReplyDelete

    Item Reviewed: Gelatine Salad Rating: 5 Reviewed By: Mely
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