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    Copyright by Mely Maravilla 2011, all rights reserved. Theme images by RBFried. Powered by Blogger.
    Saturday, March 16, 2013

    Pork Adobo Fried Rice


    Simple way to save your leftover rice and one method of economizing is this way. I enjoyed this food while eating with fresh air near my secret garden :)

    Ingredients:
    2 cups leftover rice (bahaw)
    1/2 cup shredded pork adobo with sauce
    3 cloves garlic
    1 tablespoon oil
    salt and pepper to taste

    Procedure:
    1. Saute the garlic then add the pork adobo, stir well, then add  the rice and stir for few minutes.
    2. Add pepper and salt if necessary then continue to stir until done.
    3. Serve hot with anything you want.
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    Item Reviewed: Pork Adobo Fried Rice Rating: 5 Reviewed By: Mely
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