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    Copyright by Mely Maravilla 2011, all rights reserved. Theme images by RBFried. Powered by Blogger.
    Tuesday, April 2, 2013

    Caramelized Cassava


    Mmmmmmm I made this when I was cooking banana cue and there are some cassava, m friends and I enjoyed this, yummy!

    Ingredients:
    cassava
    sugar
    oil
    cassava

    Procedure:
    1. Slice the cassava to your desired size then heat the oil.
    2. Put the sliced cassava and sugar  then stir occasionally until cooked.


    3. When it is cooked remove and do the same with the rest of the ingredients.Serve it hot.



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    Item Reviewed: Caramelized Cassava Rating: 5 Reviewed By: Mely
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