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    Copyright by Mely Maravilla 2011, all rights reserved. Theme images by RBFried. Powered by Blogger.
    Wednesday, April 3, 2013

    Ginataang Mais at Sago


    Just a simple dish made from simple ingredients, yet satisfying, good for snack or dessert, it can be served with ice too for a refreshing snack.

    Ingredients:
    1 cup sago
    1 cup corn
    1 cup pure coconut milk
    sugar to taste

    Procedure:
    1. Boil the sago with enough water until cooked.

    2. Add the corn and coconut milk, then stir and simmer until done.
    3. Add sugar to taste then simmer and turn off the heat.
    4. Serve it hot or cold
    For cold just add some ice and condensed milk to taste


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    3 comments:

    1. Wow! This looks so refreshing and easy to make :). Love it!

      ReplyDelete
    2. like it ...lagyan pa ng Jackfruit WOW NA wOW

      ReplyDelete

    Item Reviewed: Ginataang Mais at Sago Rating: 5 Reviewed By: Mely
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