Thursday, May 30, 2013

Ginisang Talbos ng Camote wih Sardines

I remember this dish when I was young (25 years ago) that's why when I saw the sweet potato garden of my friend I was so eager to cook this, she asked me  "why?" I said "because I missed this recipe from my mom so much" then we smiled at each other.

Camote tops (talbos ng camote) cut and cleaned
3 cloves garlic
1 can sardines
Talbos ng camote

1.Saute the garlic then add the sardines and simmer for two minutes.
2. Increase the heat then add the "talbos ng camote" stir until done.
3. Add salt and pepper to taste then serve it hot.

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