Monday, June 17, 2013

Shrimps with Tomato Chunks

A very easy and quick cooking shrimp dish loaded with a rich taste from fresh tomatoes. Mmmmm you will really like it.

1/4 kilo shrimps ( clean and remove the heads)
3 cloves garlic
2 big tomatoes cut into chunks
salt and pepper to taste
spring onion

1. Saute the garlic then add the tomato chunks and continue to saute until tomatoes are soft then add the shrimps and simmer for 3 minutes.
2. Add salt and pepper to taste then simmer for a minute and turn off the heat.
3. Sprinkle the spring onion then serve it hot.

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