Tuesday, June 25, 2013

Tofu Sisig

Tofu or tokwa is a good option to replace the meat in your diet, because just like meat this is rich in protein, because this is made from soya beans that is abundant in protein. There are a lot of ways to prepare tofu, but this is the one that my friends wants me to prepare for them, sisig! Yummy ! Try it.

250 grams tofu (tokwa)
2 tablespoons soy sauce
2 tablespoons calamansi or lemon juice
4 cloves garlic
1 onion
1/4 teaspoon ground pepper

1. Fried the tofu and slice into dice.

 2. Saute the garlic and onion then add the diced tofu and stir for a minute.
3. Add the soy sauce and lemon juice then simmer for a minute.
4. Add the ground pepper then simmer until cooked and serve it hot. 

If you like chili pepper you can add some.

1 comment:

Search This Blog