Wednesday, July 31, 2013

Stuffed Bell Peppers

I cooked this few months ago and forgot to post it, I cooked this with my bestfriend because we challenge each other if we can cook this or not, at the end of the cooking challenge we are happy with the result and it's delicious. We made it as simple as we can. Try this and let me know.

Ingredients:
1/4 kilo ground beef
3 regular size bell peppers
1 onion
3 cloves garlic
1 carrot ( minced)
1/2 cup corn
1/2 cup green peas
salt and pepper to taste

Procedure:
1. Clean the bell pepper and set aside.

2. Saute the garlic and onion then add the ground beef and saute until pinkins color is gone.
 3. Add the carrots then simmer until almost cook.

4. Add the rest of the ingredients then simmer until done. Set aside.
5. Preheat the oven at 180 degrees celcius.
6. Stuff the bell peppers with the ground beef mixture then bake for 45 minutes or until done.



7. Serve and enjoy :-).

3 comments:

  1. good day, tanung lang po, pag i-bake ko po hindi ko ilagay yong kaputol ng bell pepper? ilagay ko sa oven na nakatayo ang bell pepper for 45 minutes. salamat po.

    ReplyDelete
    Replies
    1. pwede rin po ilagay, sa akin di ko nilagay kasi para di magshrink at ok lang naman kasi na di mabake ang kaputol kasi takip lang , opo nakatayo ang bell pepper, kaya piliin mo po flat ang ilalim.

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  2. How about add egg then put it inside the bell pepper then fry it..

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