Simple yet delicious. I love this with lots of onions, how about you?
1 serving slice salmon (fried)
1 big onion cut into rings
2 tablespoons lemon or calamansi juice
1/4 cup soy sauce
pinch of ground pepper
1. Heat the oil then saute the onion then add the lemon juice, soy sauce and ground pepper let simmer for a minute.
2. Add the fried fish and simmer for 1 minute on each side.
3. Turn off the heat then serve it with rice.