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    Copyright by Mely Maravilla 2011, all rights reserved. Theme images by RBFried. Powered by Blogger.
    Tuesday, October 22, 2013

    Salmon Steak


    Simple yet delicious. I love this with lots of onions, how about you?

    Ingredients:
    1 serving slice salmon (fried)
    1 big onion cut into rings
    2 tablespoons lemon or calamansi juice
    1/4 cup soy sauce
    pinch of ground pepper
    oil

    Procedure:
    1. Heat the oil then saute the onion then add the lemon juice, soy sauce and ground pepper let simmer for a minute.
    2. Add the fried fish and simmer for 1 minute on each side.
    3. Turn off the heat then serve it with rice.




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    10 comments:

    1. Yum! Another batch of recipes! How exciting! :)

      ReplyDelete
    2. Um prato mais bonito que o
      outro,da vontade de provar todos!!!!!!!!!!!!!!!!!!!

      ReplyDelete
    3. yummmy po nman....i try it to cook...

      ReplyDelete
    4. masarap!! yan po ang iniluto ko for lunch! ^_^

      ReplyDelete
    5. can i replace salmon with swordfish? just thinking.😊

      ReplyDelete
      Replies
      1. yes, any fish of your choice as long as it is yummy for you go ahead :)

        Delete

    Item Reviewed: Salmon Steak Rating: 5 Reviewed By: Melys Kitchen
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