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    Copyright by Mely Maravilla 2011, all rights reserved. Theme images by RBFried. Powered by Blogger.
    Thursday, November 14, 2013

    How to make Chili Sauce




    Do you love hot sauces? If yes then this one is for you. Try this recipe and let me know.

    Ingredients:
    1/4 kilo Cayenne pepper /siling haba
    2 tablespoons bird's eye pepper or siling labuyo
    2 tablespoons white sugar( or according to your taste)
    1.5 tablespoon salt ( or according to your taste)
    5 cloves garlic
    500ml Vinegar
    1 tablespoons cornstarch/cornflour



    Procedure:
    1. Chop all the chilli peppers then combine all the ingredients in a pan then bring to a boil, allow to boil for 10 minutes stirring constantly over low heat.

    2.  After boiling allow to cool, and put in a blender, then blend well until smooth.
    3. Transfer in bottle containers and refrigerate to last longer. Enjoy a hot chilli sauce every time you want it :-).








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    2 comments:

    1. i've waited for so long, thanks be to God for this yummy, interesting and cool " how to make a chili sauce".

      ReplyDelete
      Replies
      1. :-) Enjoy your meal with this good appetizer.

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    Item Reviewed: How to make Chili Sauce Rating: 5 Reviewed By: Melys Kitchen
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