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    Copyright by Mely Maravilla 2011, all rights reserved. Theme images by RBFried. Powered by Blogger.
    Friday, November 15, 2013

    Pochero A La Pobre

    Pochero from the Luzon region of the Philippines is always rich with tomato sauce, this version looked like it has tomato sauce but the reality is, N-O-N-E, yes none. This is a la pobre version so I cooked it in a very affordable way. Here is the recipe.

    Ingredients for 5 servings:
    1/2 kilo pork
    2 ripe cooking bananas ( sliced and fried)
    2 potatoes (sliced and fried)
    1 Carrot (sliced and Fried)
    1/2 cup green peas
    1 tomato
    3 cloves garlic
    1/2 bell pepper
    1 teaspoon annatto powder ( atsuete)
    2 cups water
    salt and pepper to taste


     Procedure:
    1. Saute the garlic, onion and tomato then add annatto powder and continue to saute for 30 seconds then add the pork and continue to saute for 2 minutes.
    2. Add the water and simmer until the pork is tender, then add the rest of the ingredients and simmer until done.
    Serve it hot.



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    Item Reviewed: Pochero A La Pobre Rating: 5 Reviewed By: Melys Kitchen
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