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    Copyright by Mely Maravilla 2011, all rights reserved. Theme images by RBFried. Powered by Blogger.
    Sunday, November 3, 2013

    Special Macaroons

    I can say that of all my macaroons recipe this is the best, because this is special :-).

    Ingredients for 18 -20 pieces macaroons:
    100 grams dessicated coconut
    1 tablespoon butter or margarine
    1 egg beaten
    3/4 cup condensed milk


    20 pieces macaroons paper cups

    Procedure:
    1. Preheat the over at 180 degrees C, for 10 minutes.
    2. Combine all the ingredients and mix well, then spoon a portion into a macaroons paper cup up to 3/4 full.
    3. Bake at 180 degrees C for 25 minutes or until done.
    4. Once done, remove from the oven, let cool before serving.



    You can keep it in a jar and store in a cool place to much on anytime you want it.
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    25 comments:

    1. Wow. Thank You for posting this recipe, this is one of my favorite delicacies. :) yumyum. I'm craving for it.!

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      Replies
      1. You are welcome, thanks for dropping by.

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    2. cs. Mely hopefully po next time you will post the recipe for sweetened garbanzos.. Thank you po. :)

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    3. Wow thank you for sharing. It looks easy enough to make.

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    4. Wow thank you for sharing. It looks easy enough to make.

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      Replies
      1. Chariton v. JosonMay 16, 2017 at 8:22 PM

        When you put the Temps for baking, plus add the F Temps to, cut am in u.s. And we use Fahrenheit Temps, thank you posted.

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    5. Wow thank you for sharing. It looks easy enough to make.

      ReplyDelete
    6. You are welcome and thanks for dropping by.

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    7. It would be nice if u posted the recipe measurements in both Metric and English so some of us can have a more accurate amount when making these recipes. 100 grams equivalence to ounces which is 3.527 will not make 20 macaroons like your recipe says.

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    8. Have you tried this recipe? Because I made 18 pieces from this recipe using a regular macaroons cups. If you will use a muffin size cups, yes you can not make 18-20 macaroons.

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    9. Hi Ms. Mely!thank you for sharing this recipe. I have tried it the other day and the outcome was perfect. It's the best coconut macaroons ive ever tasted. I used 250grams coconut and just double the measures of the other ingredients. Keep posting.. good luck! Reese

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    10. Hi Ms. Mely!thank you for sharing this recipe. I have tried it the other day and the outcome was perfect. It's the best coconut macaroons ive ever tasted. I used 250grams coconut and just double the measures of the other ingredients. Keep posting.. good luck! Reese

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    11. congrats for a very good result, thanks for this feedback, God bless.

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    12. I wonder how many calories these little babies have in each.

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    13. Hi Mely..paano kung gagawa ako ng 50pcs?ano po ang sukat noon? Salamat po

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    14. Sundan nyo lang po ang measurement na andito, gawin mo pong times 3.

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    15. pano po pag walang oven? wla po bang alternative way? :)

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    16. How many grams is 3/4 cups of condensed milk

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    17. @ anonymous, pasensya na wala po akong alam pa na pwedeng paglutuan ng macaroons kung walang oven, subukan ko pong mag experiment , i will let you know.

      @ anonymous 185 grams

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    18. Thanks for the info, i try to make it ,the result is good but its too sweet for me, any substitue for condensed milk or any suggestions pls. Thanks again.

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    19. Thanks for the info, i try to make it ,the result is good but its too sweet for me, any substitue for condensed milk or any suggestions pls. Thanks again.

      ReplyDelete
    20. Thanks for the info, i try to make it ,the result is good but its too sweet for me, any substitue for condensed milk or any suggestions pls. Thanks again.

      ReplyDelete
    21. Thanks for the info, i try to make it ,the result is good but its too sweet for me, any substitue for condensed milk or any suggestions pls. Thanks again.

      ReplyDelete
    22. Mam panu po gumawa ng dessicated coconut?

      ReplyDelete
    23. San po makakabili ng dessicated coconut?

      ReplyDelete

    Item Reviewed: Special Macaroons Rating: 5 Reviewed By: Melys Kitchen
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