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    Copyright by Mely Maravilla 2011, all rights reserved. Theme images by RBFried. Powered by Blogger.
    Tuesday, November 19, 2013

    Tortang Talong With Giniling


    I love the eggplant omelette without meat, but my companions  requested an eggplant omelette that's meaty, so I made this for them.

    Ingredients:
    1/2 kilo eggplant
    1/2 cup ground beef or pork
    3 eggs
    3/4 cup flour
    1/4 cup water
    salt and pepper tot taste

    Procedure:
    1. Boil the eggplants until cooked then peel it and flatten. Set aside.
    2. Combine the eggs, flour, ground meat, water, salt and pepper, mix well until fully combined and smooth.
    3. Put the eggplant and coat well with the batter and fry both sides until fully cooked.



    4. Serve hot and enjoy.


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    6 comments:

    1. Did u mean boil the eggplant? :-)

      ReplyDelete
    2. bakit poh nilagyan ng tubig?

      ReplyDelete
    3. Dahil sobrang dry po, instead of adding egg , tubig na lang po.

      ReplyDelete
    4. Will the meat cook good?

      ReplyDelete

    Item Reviewed: Tortang Talong With Giniling Rating: 5 Reviewed By: Melys Kitchen
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