Friday, December 6, 2013

Turon with Peanuts


Tired of the normal turon? Add a little twist by adding some peanuts on it, aromatic in every bite, yummy!.

Ingredients:
Ripe banana
Spring roll Wrappers
sugar
some peanuts
Oil

Procedure
1. Slice the banana into halves or to your desired size
2. Put it on a spring roll wrapper  then wrap it properly and deep fry  until it's cooked.
3. Melt the sugar and drop some peanuts then top it on the cooked turon.
4. Serve it hot with your favorite drinks.

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