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    Copyright by Mely Maravilla 2011, all rights reserved. Theme images by RBFried. Powered by Blogger.
    Tuesday, January 28, 2014

    Fried Rice a la Valenciana



    An all in one savory fried rice with a touch of arroz valenciana, a very tasty dish that you can serve for the whole family.

    Ingredients for 4 servings:
    3 1/2  cups cooked rice
    200 grams  pork
    200 grams chicken
    1 carrot ( dice)
    1 green bell pepper ( diced)
    1 tablespoon atsuete powder ( annatto )
    3 cloves garlic
    1/2 piece  onion
    1/4 cup water
    salt and pepper to taste

    Procedure:
    1. Saute the garlic and onion then add the pork and chicken, stir well and simmer until the pinkish color is gone
    2. Add the water, salt and pepper then simmer over low heat allowing the meat to be fully cooked.
    3. Once the meat is cooked, add the atsuete powder and give a good stir, then add all the remaining ingredients and stir very well until fully combined, then simmer for few minutes until done.
    4. Serve hot with any additional toppings that you want to put. Happy eating :-).
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    Item Reviewed: Fried Rice a la Valenciana Rating: 5 Reviewed By: Melys Kitchen
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