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    Copyright by Mely Maravilla 2011, all rights reserved. Theme images by RBFried. Powered by Blogger.
    Monday, February 10, 2014

    Beef Ampalaya

    Simple and easy ampalaya dish.

    Ingredients for 5 servings:
    1/2 kilo bitter melon (amplaya)
    3 cloves garli
    1 onion
    1/4 kilo beef
    3 tablespoons oyster sauce
    3/4 cup water
    salt and pepper to taste

    Ampalaya-bitter melon

    1. Saute the garlic and onion then add the beef and simmer until the pinkish color is gone.
    2. Add the water and simmer the beef until tender, then increase the heat and add the ampalaya, stir until half cooked, then add the oyster sauce and ground pepper, then stir until done. Add salt if necessary.
    3. Serve it hot.

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    Item Reviewed: Beef Ampalaya Rating: 5 Reviewed By: Melys Kitchen
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