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    Copyright by Mely Maravilla 2011, all rights reserved. Theme images by RBFried. Powered by Blogger.
    Tuesday, February 18, 2014

    How to Make Pizza Crust

    Do you love making pizza? Make your own pizza crust and enjoy a delicious crunchy crust pizza that better than bought ones. Here is a simple way to make a pizza crust.

    1/2 kilo all purpose flour
    5 grams instant dry yeast
    2 cups lukewarm water ( add if needed) only lukewarm not HOT because it will kill the yeast
    2 tablespoon olive oil or any cooking oil
    1 teaspoon salt
    extra flour for dusting

    1. Combine the yeast, salt, oil and flour then mix well, add the water gradually until you form a dough, knead until it is smooth and elastic. Then put in a bowl and cover, let rest in a room temperature for an hour or until doubled in size.

    2. In your working place, dust it with flour to prevent the dough from sticking. Cut into 4 parts ( or 3 parts if you want bigger pizza crust) then knead and form into a ball and let it rise for 30 minutes. After 30 minutes use a rolling pin and flatten the dough.

    3. This is now ready to be used for pizza. You can use it right away or bake for 6 minutes at 180C then wrap in a plastic wrapper and refrigerate for future use.

    Here are some Pizza recipes that you can try.

    Hawaiian Delight Pizza

    Ham and Cheese Pizza

    Pepperoni Pizza with Cashew Nuts

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    Item Reviewed: How to Make Pizza Crust Rating: 5 Reviewed By: Melys Kitchen
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