Sauteed Mushrooms

I love mushrooms because it has a natural meaty flavor. It's very yummy even if you just simply saute it.

Ingredients:
1/2 kilo mushrooms
3 cloves garlic
4 tablespoon soy sauce
spring onion

Procedure:
1. Slice the mushrooms then wash and set aside to remove extra water
2. Saute the garlic then add the mushrooms and saute for a minute.
3. Add the soy sauce then continue to saute for 3 minutes or until done.
4. Put some spring onion, then mix well and serve it hot.