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    Copyright by Mely Maravilla 2011, all rights reserved. Theme images by RBFried. Powered by Blogger.
    Tuesday, February 18, 2014

    Simple Bibingka With Cheese

    A delicious bibingka with cheese that will boosts your appetite when you smell its aroma, mmmmm yummy.

    Ingredients for 4 servings:
    1 cup all purpose flour
    1 egg ( beaten)
    2 teaspoons baking powder
    3/4 cup sugar
    3/4 cup fresh milk
    pinch of salt
    some cheese for toppings
    wilted banana leaves

    Procedure:
    1. Sift together the flour, sugar, baking powder and salt, set aside.
    2.Pour the milk to the sifted ingredients then mix well,  add the beaten eggs and mix  until fully combined and smooth.
    3. Put a wilted banana leaves in the molder that you are going to use then fill it with the bibingka mixture up to 3/4 full, and bake for 25 minutes or until done in a pre-heated oven at 180C.
    4. After 25 minutes top it with cheese and continue baking for 5 minutes and turn off the heat.
    5.Serve with a smile.

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    Item Reviewed: Simple Bibingka With Cheese Rating: 5 Reviewed By: Melys Kitchen
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