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    Copyright by Mely Maravilla 2011, all rights reserved. Theme images by RBFried. Powered by Blogger.
    Sunday, May 4, 2014

    Inihaw na Pusit


    Fresh squids plus perfect cooking time equals tender and juicy squid.

    Ingredients for 2 servings:
    2 medium size squids ( wash well)
    1 tablespoons soy sauce
    1 teaspoon calamansi juice
    salt and pepper to taste


    Procedure:
    1. Combine all the ingredients and place over a hot griller, cook for 2 minutes each side the perfect timing to cook medium size squids. Overcooking it, will make the texture of the squid like a rubber.

    2. After cooking, slice and garnish then serve right away.


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    Item Reviewed: Inihaw na Pusit Rating: 5 Reviewed By: Melys Kitchen
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