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    Copyright by Mely Maravilla 2011, all rights reserved. Theme images by RBFried. Powered by Blogger.
    Sunday, May 18, 2014

    Minatamis na Monggo


    Rainy days obliged me to prepare this dish because when it's not raining and my friends want me to cook this, I told them that I only cook "minatams na Monggo" when t is raining (laughing). It's nice eating this warm on a rainy day while having a good chat on the table.

    Ingredients for 4 servings:
    1 1/4 cup mung beans ( monggo)
    3 cups water
    1 cup pure coconut milk
    sugar to taste


    Monggo

    Procedure:
    1. Put the water and mung bean in a pot then bring to a boil, simmer until the beans are tender.
    2. Add the sugar and coconut milk then simmer until done.
    3. Serve it hot. You can add some milk for extra taste.


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    Item Reviewed: Minatamis na Monggo Rating: 5 Reviewed By: Melys Kitchen
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