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    Copyright by Mely Maravilla 2011, all rights reserved. Theme images by RBFried. Powered by Blogger.
    Thursday, June 5, 2014

    Binagoongang Talong

    Few months ago I posted Binagoongang baboy ( pork with shrimp paste) and binagoongang sitaw (string beans with shrimp paste) then somebody message me if it is possible to make binagoongang talong ( eggplant with shrimp paste) well, here it is! A delicious eggplant dish that you will surely love.

    Ingredients for 4 servings:
    1/2 kilo eggplant ( slice to your desired size)
    2 tablespoons shrimp paste ( bagoong alamang)
    3 cloves garlic
    1/2 cup water
    salt and pepper if needed

    Procedure:
    1. Saute the garlic then add the shrimp paste and saute for a minute then add the water and increase the heat.
    2. When the water is boiling add the eggplant, stir well and simmer until cooked.


    3. Check the taste then add salt and pepper if necessary, then serve it hot.

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    3 comments:

    1. Hmmm! Spicy binagoongan, ang susunod naming ulam! Haha

      ReplyDelete
    2. share ko lng po mam mely it's better din na iprito muna ung eggplant saka isama dun sa ginisang bagoong mas ok ung itsura :)

      ReplyDelete

    Item Reviewed: Binagoongang Talong Rating: 5 Reviewed By: Melys Kitchen
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