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    Copyright by Mely Maravilla 2011, all rights reserved. Theme images by RBFried. Powered by Blogger.
    Saturday, May 31, 2014

    Ginisang Sayote

    A simple and delicious sayote dish that is very easy to cook.

    Ingredients:
    3 sayote (cleaned and sliced)
    1/4 kilo pork
    2 tablespoons soy sauce
    3 cloves garlic
    1 onion
    salt and pepper to taste

    Procedure:
    1. Saute the garlic and onion then add the pork and saute until brownish then add the sayote and give a good stir.
    2. Add the soy sauce, salt and pepper to taste then simmer until done.
    3. Serve it hot with rice.


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    Item Reviewed: Ginisang Sayote Rating: 5 Reviewed By: Melys Kitchen
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