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    Copyright by Mely Maravilla 2011, all rights reserved. Theme images by RBFried. Powered by Blogger.
    Sunday, June 29, 2014

    Kinilaw na hipon

    Today my sister bought shrimps that are so fresh ( still alive) that's why we decided to have some kinilaw, we enjoyed eating it, yummy! If this is alive then it is a jumping salad but its not.

    1/4 kilo fresh shrimps ( make sure it's really fresh)
    1 tablespoon calamansi juice
    2 tablespoons vinegar
    1 small red onion ( sliced)
    1 tablespoons minced ginger
    chili according to your taste
    salt and pepper to taste

    1. Clean the shrimps and wash well.
    2. Combine all the ingredients then serve.

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    Item Reviewed: Kinilaw na hipon Rating: 5 Reviewed By: Melys Kitchen
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