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    Copyright by Mely Maravilla 2011, all rights reserved. Theme images by RBFried. Powered by Blogger.
    Saturday, July 12, 2014

    Mely's Kitchen Pancit Canton


    My favorite noodles recipe of all time.  I garnish it with hard boiled egg, stir fried shrimps and serve it to a VIP :-). She said it's so delicious.

    Ingredients for 6 servings:
    1/2 kilo Pancit Canton
    1 carrot ( strips)
    1/2 kilo cabbage
    1/4 kilo squid balls ( sliced)
    2 tablespoons soy sauce
    4 cups water
    1/4 kilo pork
    2 cloves garlic
    1 small  onion
    salt and pepper to taste


    Procedure:
    1. Saute the garlic and onion then add the pork and saute until brownish, add the squid balls and stir until it is also brownish.
    2. Add the soy sauce and water then bring to a boil, simmer for  a minute then add the carrots and cabbage, simmer for a minute.
    3. Add the pancit canton, stir well to mix evenly, add with salt and pepper to taste, stir until the pancit canton is cooked and turn off the heat.
    4. Serve it hot with a smile :-).
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    1 comments:

    1. Woo..it ls very delicious...
      I like it...
      And your blog is ok...
      Greeting sir...please visit my blog...in my blog you will get infornation indonesian food recipes...

      ReplyDelete

    Item Reviewed: Mely's Kitchen Pancit Canton Rating: 5 Reviewed By: Melys Kitchen
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