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    Copyright by Mely Maravilla 2011, all rights reserved. Theme images by RBFried. Powered by Blogger.
    Saturday, September 6, 2014

    How To Make Halo-halo

     What is Halo-halo?

    "Halo-halo (Tagalog: [haˈlo-haˈlo], "mixed together") is a popular Filipino dessert with mixtures of shaved ice and evaporated milk to which are added various boiled sweet beans, jello and fruits. It is served in a tall glass or bowl". Read more about halo-halo by clicking the link below.
    Source: http://en.wikipedia.org/wiki/Halo-halo


    Halo-halo is very easy to prepare and you can make it as simple as you want or as special as you want it to be. You can use different ingredients for this, and this is mine.


    Ingredients:

    Shaved ice
    Pinipig
    Corn Kernel
    Cooked Sago
    Sweetened banana ( minatamis  na saging)
    Sweetened red beans
    Leche flan
    ube jam
    Ice Cream
    Evaporated Milk
    White sugar

    How to prepare the halo-halo?

    In the serving bowl or halo-halo glass arrange all the ingredients by filling it first with shaved ice then the rest of the ingredients according to your desired measurement. I put mine with at least a teaspoon of each ingredients then I put sugar and milk according to my taste. The Ube ice cream blended so well with the rest of the ingredients.
    I really enjoyed it with my friends, so refreshing. 


    We went out today ( September 7,2014) we ordered this at our favorite halo-halo place.




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    2 comments:

    1. Is Butter Polvoran like a cookie and there is no baking just toasting of the flour?

      ReplyDelete
      Replies
      1. yes, exactly. Here is the link for the recipe http://melyskitchen.blogspot.com.br/2013/11/polvoron.html

        Delete

    Item Reviewed: How To Make Halo-halo Rating: 5 Reviewed By: Melys Kitchen
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