Saturday, October 25, 2014

Nilagang Saging


Nilagang saging or boiled banana is the easiest way of cooking a banana by just boiling it until it is cooked.
Since I was young until now this is my favorite comfort food and I will never exchange this for burgers and pizzas.

To cook this, just put the banana in a pot and add water that is an inch above the banana level then bring to a boil and simmer the banana for 20 minutes or until cooked. Eat and enjoy.





22 comments:

  1. If you boil for only 5 minutes,will it still taste raw?

    ReplyDelete

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