Sunday, November 23, 2014

Ginisang Sitaw at Kalabasa

It's always ginataang sitaw at kalabasa everytime we have string beans (sitaw) and squash (kalabasa) that's why today I broke the usual routine, I sauteed the string beans and squash (ginisang sitaw at kalabasa) and it turned out good.

Ingredients for 8-10 servings:
2 kilos Squash
1/2 kilo String beans
1/4 kilo pork
1/4 kilo shrimps
1/4 cup soy sauce
1 onion
3 cloves garlic
2 cups water
salt and pepper to taste

1. Saute the garlic and onion then add the pork and continue to saute for 2 minutes then add the soy sauce and simmer for a minute.
2. Add the shrimps and stir well, add the water  and let boil then add the squash and string beans, stir well then simmer and stir until almost done.
3. Add salt and pepper to taste,  stir and simmer for a minute then turn off the heat.
4. Serve with a smile.


  1. "4. Serve with a smile." --> I think that makes all the difference. :) Of all the dishes my aunt cooks this by far is my fave. Thanks for sharing the recipe!


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