Friday, November 21, 2014

Pancit Malasado

A simple noodle dish that's really delicious, twisted between pancit guisado and pancit sinabawan with just half cooked pancit and veggies that's why I called this malasado. Try this and let me know.

Ingredients for 4-6 servings:
1/2 kilo pancit or egg noodles ( washed and drained)
1/4 kilo pork
2 1/2 cups water 
1 cup broccoli
1 small piece bell pepper
1/4 kilo cabbage
1  carrot
1/2 slices of ham ( optional)
4 tablespoons soy sauce
salt and pepper to taste

1. Saute the garlic and onion then add the meat, stir well until the pinkish color is gone.
2. Add the soy sauce and simmer for 30 seconds then add the water and bring to a boil.
3. When the water is boiling increase the heat to high and put all the ingredients then simmer for 1 minute and turn off the heat. Enjoy your pancit malasado.

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