728x90 AdSpace

  • Latest Post

    Copyright by Mely Maravilla 2011, all rights reserved. Theme images by RBFried. Powered by Blogger.
    Tuesday, July 21, 2015

    How to Cook Somen Soup

    Somen is a white Japanese noodles made with wheat flour and can be served as salad or soup, either hot or cold. I made I cooked it mee sua style and it's so good. 

    Ingredients for 4 servings:
    150 grams Somen
    1 1/2 litres water
    2 cloves garlic
    1 small onion (minced)
    2 tablespoons sliced spring onion onion
    1 can tuna flakes in oil
    2 beaten eggs
    salt and pepper to taste

    1. Saute the garlic and the onion then add the tuna, continue to saute for a minute then add the water and let simmer for 2 minutes.

    2. Add the somen and simmer for a minute, add the beaten eggs then give it a good stir, add salt and pepper to taste then turn off the heat. Sprinkle with spring onion.

    3. Serve and enjoy :-).

    • Blogger Comments
    • Facebook Comments


    1. I used to be searching for it all over the internet and only observed a fair degree of details here.blessing XtrasizePris delphinium every Rajesh grape roughriders budlow circuitousI recently came across your web site and have been reading along. I thought I would leave my very first comment. Nice blog. I will keep visiting this blog very often. ThanksI thought it was heading to become some

    2. I just added this to my RSS feed. What would you suggest in regards to your post that you made a few days ago?
      Even the highest tree has an axe waiting at its foot.Hi, I simply enjoy crapbooking, its so entertaining!HaveSynagen Q you noticed the news has changed its approach recently? What used to neve be brought up or discussed has hanged. Overall though Im looking for a change.Just now you can branch out from your daily.


    Item Reviewed: How to Cook Somen Soup Rating: 5 Reviewed By: Melys Kitchen
    Scroll to Top