Thursday, September 20, 2018

Grilled Mackerel


Easy to cook.

Ingredients:

2 slices mackerel Belly
1 tablespoon lemon juice
salt and pepper to taste

Procedure:

1. Season the mackerel with lemon juice, salt and pepper.
2.Heat the griller then grill the mackerel until done.
3. Garnish then serve.

I sprinkle it with sesame seeds and a combination of soy sauce and lemon juice.


No comments:

Post a Comment

Search This Blog